Sunday, December 19, 2010

2011 Schedule

2011 TRADITIONAL ARCHERY SCHEDULE


SATURDAY FEBUARY 12TH.....CANCELED DUE TO WEATHER

SATURDAY MARCH 19TH................20 TARGETS $5.00 SHOOT ALL DAY

SATURDAY APRIL 9TH....................20 TARGETS $5.00 SHOOT ALL DAY

JUNE 17TH, 18TH, & 19TH...............TRADITIONAL ARCHERY RENDEZVOUS
70+ TARGETS CALL FOR MORE INFORMATION AND A FLYER

SATURDAY AUGUST 13TH...............20 TARGETS $5.00 SHOOT ALL DAY
SEPTEMBER 17TH & 18TH................HUNTER TUNE-UP SHOOT
FOR MORE INFORMATION ON ANY OF THE SHOOTS LISTED ABOVE PLEASE CALL BRETT KAUFFMAN AT (717)535-4390 (BETWEEN 10AM AND 9PM) OR EMAIL STANDINGSTONETRADITIONALARCHERS@HOTMAIL.COM

Sunday, June 27, 2010

2010 competition course results and pic link

Our next shoots will be as follows: August 8th, September 18-19, and November 14th. Cost will be $5.00 to shoot all day and all will be atleast 20 targets.


http://leatherwall.bowsite.com/TF/lw/thread2.cfm?forum=23&threadid=210293&messages=7&CATEGORY=9

Mens: Clair Kiner 156, Mitchell Miller 155, Dwight Dorsey 152, Dave Peterson 147, Chris Kuntz 144, John Getz 141, Mike Kiner 140, Herb Berkstresser Sr. 139, Herb Berkstresser Jr. 136, W. Kunsman 126, Jim Snyder 125, Gergery Leffler 120, Brian Swaim 106, Richard Bistline 95, R. Carl gorden 83, Matthew Yoh 80, and Mark L. 73

Womens: Tabetha Guyer 134, Tammy Berkstresser 121, Kimberly Yoh 61 and Ashly Yoh 53

Wednesday, April 21, 2010

4TH ANNUAL STANDING STONE TRADITIONAL ARHERY RENDEZVOUS

STANDING STONE TRADITIONAL ARCHERS
OF THE JUNIATA COUNTY SPORTSMENS ASSOCIATION INC.
9891 ROUTE 333
PORT ROYAL, PA 17082
4TH ANNUAL STANDING STONE TRADITIONAL ARCHERS RENDEZVOUS
JUNE 18TH, 19TH AND 20TH
VENDORS WILL BE PRESENT AND ALL ARE WELCOMED. SET-UP IS FREE
OVER 70 3D TARGETS ON 3 FUN COURSES
Shoot for one day for $10.00 Shoot for two days for $15.00 Shoot all three days for $20.00
COMPETITION COURSE (NO RE-ENTRY) WILL BE AVALABLE FOR AND EXTRA $10.00
AERIALS SATURDAY AFTERNOON TO BENEFIT THE CHILDREN'S MIRACLE NETWORK $2.00 FOR SET OF 10
Equipment Rules: No wheels or cables, No mechanical release aids, No string walking, No sights of any kind. Arrows of wood, carbon and aluminum are allowed
Shooting times: Fri. and Sat. 8am-registration closes at 6pm Sun. 8am-registration closes at 1pm
Kitchen: Open Fri. and Sat. 8am-6pm, Sun. 8am-2pm. We will be serving a hot breakfast, lunch and dinner. ***Chicken dinner Saturday from 11am until gone.***
Camping/Lodging: Free camping on site, first come first served. Fire wood and water provided NO HOOK-UPS Campers may arrive starting at 12 noon Thursday June 17th. For other lodging please contact me.
Pets: Due to previous problems we ask that you don't bring pets
For more information and a map please contact me Brett Kauffman at 717-535-4390 or email standingstonetraditionalarchers@hotmail.com
DIRETIONS:
From 22/322 Eastbound or Westbound: Take the Port Royal Exit and go right. At the blinking red light go straight. From the blinking red light go approximately 2 mile through the town of Port Royal, and make a right at Taylor’s Garage onto route 333. Go approximately 1.2 mile and club drive will be on your right.
From Route 35: Go to the Red Light in Mifflintown; the Juniata County Court House, Juniata Valley Bank, and First National Bank will be at the intersection. (At the light- if you were heading eastbound towards Selinsgrove turn right, if you were heading westbound towards Shade Gap turn left) Go approximately 2 mile to the blinking red light. At the blinking red light turn right. From there go approximately 2 mile through the town of Port Royal, and make a right at Taylor’s Garage onto route 333. Go approximately 1.2 mile and club drive will be on your right.
From Route 75: You will need to make immediate left at Taylor’s Garage just before you reach the town of Port Royal. After making the left on to route 333, go approximately 1.2 mile and club drive will be on your right. (If you come to the Port Royal river bridge you went too far.)
2010 MENU
BREAKFAST (ALL 3 DAYS)
WAFFLES, SCRAMBLED EGGS, SAUSAGE LINKS, TOAST, ORANGE JUICE, AND SODA.
FRIDAY (LUNCH AND DINNER)
HAMBURGER, HOTDOG, MEATBALL SUBS, FRIES, CHIPS. HOME MADE PULLED PORK BAR B-Q (made each day) SANDWITCH OR AS A MEAL INCLUDES HOME MADE COLE SLAW OR POTATO SALAD, CHIPS AND A DRINK. COFFEE, SODA.
SATURDAY (LUNCH AND DINNER)
HAMBURGER, HOTDOG, MEATBALL SUBS, FRIES, CHIPS, HOME MADE PULLED PORK BAR B-Q (made each day) SANWITHCH OR MEAL INCLUDES HOME MADE COLE SLAW OR POTATO SALAD, CHIPS AND A DRINK. FRIED CHICKEN MEAL INCLUDES HOME MADE COLE SLAW OR POTATO SALAD, CHIPS, DINNER ROLE AND DRINK. COFFEE, SODA.
SUNDAY (UNTIL 2:00 PM)
HAMBURGERS, HOTDOGS, MEATBALL SUBS, FRIES, CHIPS, CHICKEN DINNER AND PULLED PORK BAR B-Q LEFT OVER FROM THE 2 PREVIOUS DAYS